SodaStream, the company whose carbonators have rapidly proliferated through kitchens around the world in recent years, has a problem: the machines that it has on the market can only carbonate water. You make the water fizzy with a replaceable CO2 canister, then afterward you can drop in some flavored syrup if you want. (Trust me, I've tried carbonating other things — it can turn into an explosive mess in a hurry.)
via The Verge - All Posts http://ift.tt/1LT8NhE
No comments:
Post a Comment